INGREDIENTS
20 oz
Ground turkey, lean
1
large head Cabbage
2
Carrots, large
2 tsp
Garlic
1
Onion, medium
1
Egg
2 cups
Chicken broth
12 oz
Marinara sauce
2 tsp
Worcestershire
1 cup
Quinoa
1 1/2 tsp
Paprika
1/4 tsp
Pepper
1 1/2 tsp
Salt
1 tbsp
Oil
1/2 cup
Sour cream