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A Simple Pear and Almond Appetizer for a Wine Tasting Party

Kat Jeter & Melinda Caldwell
  • minutes
  • Serves 16

INGREDIENTS

1

Pear (peeled and finely chopped)

2 tbsp

Butter (unsalted)

2 tbsp

Brown Sugar

1 tsp

Lemon juice

3 tbsp

Almonds (chopped)

4 oz

Havarti Cheese (diced)

1

package Puff Pastry Cups (prepared according to package instructions)