INGREDIENTS
4 oz
Go veggie
1 cup
Zucchini
1
Flax egg
1/2 cup
Maple syrup, pure
1/2 cup
Sunflower butter
1/3 cup
Allergy friendly chocolate chips
1 tsp
Baking soda
5/8 cup
Cocoa powder, unsweetened
1 cup
Gluten free oat flour
1/4 cup
Powdered sugar, organic
1/4 tsp
Salt
2 1/2 tsp
Vanilla
1 tsp
Apple cider vinegar
1/2 cup
Dairy & nut free milk alternative such as flax