INGREDIENTS
1 cup
Chicken, cooked
1 14 ounce can
Artichokes
1 cup
Asparagus, fresh
1/2 cup
Carrots
1/2 cup
Chives or green onions, loosely-packed fresh
2 tsp
Garlic
1/4 cup
Parsley, fresh
1/2 cup
Peas, fresh or frozen
1 3/4 cups
Chicken broth, low-sodium
1 1/2 cups
Penne pasta
1/4 tsp
Salt
1/4 cup
Parmesan cheese, grated