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Loaded Scalloped Potatoes

Joanna Cismaru, Jo Cooks
  • 105 minutes
  • Serves 10

INGREDIENTS

4 tbsp

butter (unsalted)

3 cloves

garlic (minced)

4 tbsp

all-purpose flour

2 cups

chicken broth (low sodium)

2 cups

heavy cream

1/2 tsp

salt (or to taste)

1/2 tsp

pepper (or to taste)

1/8 tsp

nutmeg (ground)

3

lbs potatoes (sliced 1/8 inch thin, I used Yukon gold )

4 cups

cheddar cheese (shredded)

12

slices bacon (fried and crumbled)

2 tbsp

chives (chopped)