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Ham Cheese Stuffed Chicken Breast in Sauce

Valentina Ablaev
  • 40 minutes
  • Serves 4

INGREDIENTS

4

boneless (skinless chicken breasts)

1/4 lb

ham (sliced)

8

slices cheese (halved)

Salt and pepper (to taste)

1 1/2 tbsp

olive oil

6 tbsp

butter

1/3 cup

chicken broth

3

garlic cloves (minced)

1 tsp

all-purpose flour

2 tsp

lemon juice (fresh)

Salt and pepper (to taste)