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Slow Cooker Ham & Corn Chowder Source:  Taste of Home "100 Family Meals" (Printable recipe)

Tracey Harrelson
  • minutes
  • Serves

INGREDIENTS

1 1/2

lbs. potatoes, peeled & cut into 1/2-inch cubes {about 3 medium potatoes}

4 cups

fresh or frozen corn, thawed {about 20 oz.}

4 cups

cubed ham {leftover or deli ham}

2

small onions, chopped

4

ribs celery, chopped

4 cloves

garlic, minced

1/4 tsp

black pepper

3 cups

chicken broth

2 tbsp

cornstarch

2 cups

whole milk

2 cups

shredded sharp cheddar cheese

1 cup

sour cream

3 tbsp

minced fresh parsley