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Favoreats LLC

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Italian Braised Pork Shoulder Ragu

Just a Little Bit of Bacon
  • 225 minutes
  • Serves 8

INGREDIENTS

1/2 lb

Italian pork sausage, sweet

2

lbs Pork shoulder

2

Bay leaves

1

Carrot

4 cloves

Garlic

1

Onion, large

1 tsp

Oregano, dried

1 tsp

Thyme, dried

1 28 ounce can

Tomatoes

1 28 ounce can

Tomatoes, whole

2

lbs Pasta, dried or fresh

1

Salt and pepper

1 tbsp

Olive oil

1

Parmesan cheese

1 cup

Red wine