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Jamaican Jerk Chicken, Lightened Up

The Wanderlust Kitchen
  • minutes
  • Serves

INGREDIENTS

2

lbs Chicken breast, boneless skinless

2

Garlic cloves

2 tsp

Ginger

1/2 cup

Onion

2 cups

Scallion

1

Scotch bonnet or habanero peppers

2 tsp

Thyme

1 tbsp

Soy sauce, low sodium

1 tsp

Allspice

1 tsp

Brown sugar

1/8 tsp

Cinnamon

1/4 tsp

Nutmeg

1/4 tsp

Pepper

2 tsp

Salt

2 tbsp

Canola oil

2 tbsp

White vinegar