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Beer Cheese Dip - Tear Apart Bread Bowl

Meghan - Fox and Briar
  • 2018 minutes
  • Serves 8

INGREDIENTS

1

round bread boule round loaf of rustic bread

For Beer Cheese Dip

8 oz

cream cheese softened

1

and 1/2 cups grated white cheddar

1

and 1/4 cups grated mozzarella divided

1/2 cup

beer I used a lager

2 tsp

garlic powder

1

few dashes hot sauce more or less to taste

1 tbsp

chopped parsley optional, for garnish