INGREDIENTS
1 3/4
lbs Sweet potatoes, cooked
2 tbsp
Maple syrup, pure
1/4 cup
Brown sugar substitute or brown sugar, packed
1 tsp
Cinnamon, ground
1 tsp
Salt
1/2 tsp
Vanilla extract
1
Cooking spray, non-stick
1/2 cup
Pecans
3 tbsp
Butter, unsalted
1 cup
Marshmallows, miniature