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Skillet Shrimp Fajitas

Danae
  • 4036 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil, divided

1

red bell pepper, sliced thin

1/2

of a red onion, sliced thin

1 lb

shrimp, medium to large size, peeled and deveined

2 tsp

chili powder

1 tsp

dried oregano, rubbed between the palms of your hands

1 tsp

ground cumin

1/4 tsp

garlic powder

1 tsp

kosher salt

Fresh ground black pepper

2 tsp

hot sauce, more or less depending on how spicy you like food

1/4 cup

cilantro, chopped

1/2

of a lime

corn or flour tortillas for serving