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Bang Bang Shrimp Tacos

Allyson
  • 15 minutes
  • Serves 4

INGREDIENTS

1/4 cup

mayonnaise

2 1/2 tbsp

Sriracha

1 tbsp

rice vinegar

2 tbsp

sugar

2 tbsp

cornstarch

1 lb

medium/large pre-cooked shrimp, (shells and tails removed, devained (can buy already like this), defrosted)

1 cup

canola or vegetable oil

8

corn tortillas

1 cup

shredded cabbage blend (I like green and purple/red)

1

medium tomato, (diced)

2

stalks green onion, (chopped)