Favoreats
Favoreats LLC
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INGREDIENTS
1
(1.5 to 2 pounds) butternut squash (cubed)
4
thin-skinned potatoes (such as yukon or gold potatoes) (cubed)
2
red bell peppers (diced)
2
green bell peppers (diced)
2
yellow onions (quartered and pieces separated)
1/4 cup
olive oil
2 tbsp
balsamic vinegar
2
to 3 cloves garlic (minced)
2 tbsp
grated parmesan cheese
2 tsp
dried rosemary
1 tsp
dried thyme
salt and fresh ground pepper (to taste)
fresh grated parmesan (optional) (for garnish)
fresh chopped parsley (optional) (for garnish)