INGREDIENTS
2
large chicken breast
2 cups
sugar snap pea pods
1/2 cup
soy vay toasted sesame marinade ({optional})
1/3 cup
soy sauce
1/3 cup
water
1/2 tsp
sesame oil
3 tbsp
honey
1/2 tsp
ginger powder ({or 1 teaspoon diced fresh ginger})
1 tsp
garlic
2 tbsp
cornstarch