INGREDIENTS
8 tbsp
butter (unsalted)
1
large onion (chopped)
8 oz
mushrooms (chopped)
1 tsp
salt (or to taste)
1/2 tsp
pepper (or to taste)
1/2 tbsp
fresh thyme (chopped)
3 cloves
garlic (minced)
1/2 cup
white wine
1 3/4 cups
brown and wild rice mix
5 cups
chicken broth (low sodium or no sodium)
3/4 cup
craisins (chopped)
1 cup
peas (frozen)
1 cup
almonds (slivered and toasted)
2 tbsp
parsley (chopped)