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Favoreats LLC

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Slow Cooker French Dip Sandwiches

Christy Denney, The Girl Who Ate Everything
  • 370 minutes
  • Serves 8

INGREDIENTS

1

boneless beef roast

1/3 cup

low-sodium soy sauce

1

bay leaf

3

whole black peppercorns

1 tsp

dried rosemary (crushed)

1/2 tsp

dried thyme

1 tsp

garlic powder

2 10 ounce cans

beef broth

8

french rolls or hoagies

16

slices Provolone cheese

butter for rolls