INGREDIENTS
2 lb
Salmon ((filet))
Sea salt
Black pepper
1/4 cup
Grated parmesan cheese
1/4 cup
Mayonnaise
2 tsp
Lemon zest
4 cloves
Garlic ((minced))
1/2 cup
Grated parmesan cheese
2 tbsp
Fresh parsley ((chopped))
2 tbsp
Fresh dill ((chopped))
1 tbsp
Butter ((melted))