Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
pork roast
2 tbsp
olive oil
1 tsp
each salt and pepper
3 cloves
garlic (minced)
2 tsp
rosemary
1/2 cup
pomegranate juice
1 1/2 cups
orange marmalade
1/2 cup
dry red wine
3 tbsp
Dijon Mustard