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Chicken Parmigiana Lettuce Wraps

Itsy Bitsy Foodies
  • 30 minutes
  • Serves 2 to 4

INGREDIENTS

1

egg

1 tbsp

water

1/3 cup

all-purpose flour

3/4 cup

grated Parmesan cheese

2

chicken breasts, pounded and cut in thin strips

1 tbsp

olive oil

1 tsp

salt

1/8 tsp

pepper

1

jar of marinara sauce (or homemade marinara sauce, blended until smooth)

Romaine Hearts, rinsed and dried

Homemade ranch dressing, optional