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Instant Pot Honey Garlic Chicken

Natasha Bull, Salt & Lavender
  • 27 minutes
  • Serves 4

INGREDIENTS

3

Chicken breasts, cut into 1" pieces

1

Chives or scallions, Fresh

6 cloves

Garlic

1

Parsley, Fresh

1/3 cup

Honey

1 tsp

Lemon juice

1 tbsp

Soy sauce

1 tbsp

Cornstarch

1

Salt & pepper

1 tbsp

Olive oil

3/4 cup

Water