INGREDIENTS
1 lb
Ground beef
1 lb
Ground pork
1 1/2 tsp
Garlic
3/8 cup
Italian parsley, fresh
1 tsp
Oregano, dried
1 28 ounce can
Tomatoes
1
White onion, medium
2
Eggs, large
2
jars Tomato pasta sauce
1 tsp
Black pepper
1/2 tsp
Red pepper flakes
1 tsp
Salt
4 tbsp
Olive oil
2/3 cup
Bread crumbs
6
Italian-style rolls
1/4 cup
Milk
6
slices Mozzarella cheese
1/4 cup
Parmesan cheese, grated