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Cheddar Bacon Macaroni and Cheese

insidebrucrewlife.com
  • 20 minutes
  • Serves 5 to 6

INGREDIENTS

8 oz

macaroni pasta

1 tbsp

olive oil

1/2 cup

diced red onions

1 tbsp

minced garlic

1 oz

can evaporated milk

1 oz

can evaporated milk

3 cups

shredded triple cheddar cheese

salt and pepper,

1 cup

crumbled cooked bacon

extra bacon, for garnish

green onions, for garnish