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Creamy Pumpkin Sage Sausage Pasta

Snappy Gourmet
  • 30 minutes
  • Serves 8

INGREDIENTS

1 lb

Jimmy Dean Sage Sausage

8 oz

crimini or button mushrooms (sliced)

3

garlic cloves (minced)

2 cups

chicken broth

1 15 ounce can

pumpkin

1 8 ounce package

cream cheese (regular or reduced fat), cubed

1 cup

shredded Swiss cheese

ground nutmeg

Salt & Pepper

1 lb

pasta

Fresh chives or sage for garnish ((optional))