Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
extra light olive oil
1
medium/large red onion
2 cloves
garlic
1
sprinkle Himalayan/sea salt
2 cups
broccoli florets
2 cups
cauliflower florets
1
medium carrot
5
fresh shiitake mushrooms
1
large bok choy
2 tbsp
& 1 teaspoon low sodium soy sauce
2 tbsp
cornstarch
1 tbsp
white cooking wine
1 tsp
sesame oil
1 tsp
rice vinegar (or apple cider vinegar)
1 tsp
tahini paste
1 tsp
molasses
1/8 tsp
ginger powder
1 pinch
red pepper flakes
