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Birthday Cake

Amanda
  • 50 minutes
  • Serves 12

INGREDIENTS

1 stick

or 113g) butter, softened

1 1/2 cups

granulated sugar

1 1/4 cups

milk

1/8 cup

vegetable oil

1 tbsp

vanilla extract

3

large eggs, room temperature

2 1/4 cups

all-purpose flour

3 1/2 tsp

baking powder

1 tsp

kosher salt (if using table salt use 1/2 tsp)

1 1/2 cups

butter, at room temperature

4 cups

powdered sugar

3/4 cup

cocoa powder

4 tbsp

heavy whipping cream

2 tsp

vanilla extract

table salt