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Garlic Mushroom and Brie Toast

Nicky @ Kitchensanctuary.com
  • 10 minutes
  • Serves 2

INGREDIENTS

2

large slices bread (cut in half)

1 tbsp

butter

1 tbsp

vegetable oil

8

regular mushrooms (I used chestnut mushrooms, sliced)

large pinch salt and pepper

1 clove

garlic (peeled and minced)

170 g

Brie, sliced

6

sprigs of fresh thyme