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Blood Orange Pound Cake

theviewfromgreatisland.com
  • minutes
  • Serves 8

INGREDIENTS

dry ingredients

1 1/2 cups

flour

1/4 tsp

baking soda

1/4 tsp

baking powder

1/2 tsp

salt

wet ingredients

1/8 cup

blood orange juice

3/8 cup

buttermilk

zest of 3 oranges

1/2 tsp

orange extract

1/2 tsp

vanilla paste (or extract)

1 stick

unsalted butter, room temperature

1 cup

sugar

2

large eggs

glaze

1 1/2 cups

confectioner's sugar

blood orange juice to thin

1/4 tsp

orange extract (optional)