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Southwest Ground Beef Casserole

Amanda Formaro
  • 60 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

lean ground beef

1 cup

diced onion

1/2 cup

diced orange bell pepper

1/4 tsp

red pepper flakes

1 tsp

Magic Dust seasoning or Montreal Steak seasoning

16 oz

tomato sauce

1 oz

can of Red Gold Diced Tomatoes & Green Chiles

1 1/2 tsp

dried oregano

2 tsp

chili powder

2 cups

frozen corn

2 oz

shredded Mexican 4 Cheese blend

1 1/2 cups

dried macaroni style pasta, cooked al dente

1 cup

shredded Mexican 4 Cheese blend

sliced green onions for garnish

!Magic Dust ingredients:

1/2 cup

paprika

1/4 cup

Kosher salt, finely ground

1/4 cup

sugar

2 tbsp

mustard powder

1/4 cup

chili powder

1/4 cup

ground cumin

2 tbsp

ground black pepper

1/4 cup

granulated (dried) garlic

2 tbsp

cayenne pepper