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Asparagus and Corn Salad

www.fatgirltrappedinaskinnybody.com
  • minutes
  • Serves 4

INGREDIENTS

3

ears corn, shucked

2

bunches asparagus, ends trimmed and cut in 1 inch pieces

1/2 cup

chopped fresh herbs (cilantro, basil, parsley, whatever you like)

1/4 cup

olive oil

1 tbsp

lemon juice

1 tbsp

rice wine vinegar

1 tsp

honey (can replace with sugar or agave)

1/2 tsp

kosher salt

1/4 tsp

black pepper