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Light Chipotle Chicken & Rice Stuffed Peppers

Danielle | Krafted Koch
  • 50 minutes
  • Serves 4 to 6

INGREDIENTS

3

bell peppers

1/2 lb

lean ground chicken, turkey or beef

1/2

yellow onion diced

2/3 cup

brown rice cooked

1/2 cup

corn

1/2 cup

black beans

1 tsp

garlic powder

1 tsp

cumin

1/2 tsp

chili powder

1 can

Carlita chipotle salsa (or any regular salsa)

3/4 cup

shredded cheese

3/4 cup

tortilla chips crushed

Nonfat Greek Yogurt - optional

Chopped cilantro - optional