Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2
cut into pieces 1 1/2 pounds skirt steak
2 pints
Grape tomatoes
6
Scallions
1 cup
Balsamic vinegar
1 cup
Cornmeal, yellow
1
Salt and ground pepper, Coarse
2 tbsp
Olive oil
1 tbsp
Butter
1/4 cup
Parmesan
The steak was good but felt that the directions were all over the place. I overcooked the veggies and burned them. I’d recommend to go lower on the heat just Incase. Also, the Polenta has a distinctive taste so make less if you’ve never tried it before. Overall a great idea but when made, it good but not great in our opinion.
Yummy