INGREDIENTS
10
oreos, pulsed into crumbs
12 oz
cream cheese (1 and 1/2 packages) softened
3 tbsp
sugar
1/4 tsp
peppermint extract
1/2 cup
cool whip
green food coloring, to get desired green color
mini chocolate chips, for topping
cool whip, for topping
optional: mint chocolate chip shamrock marshmallows