INGREDIENTS
For the doughnuts:
1
⁄4 cup butter (at room temperature)
1
⁄2 cup unrefined sugar
1/3 cup
packed brown sugar
1
large egg
11
⁄2 teaspoons baking powder
1
⁄4 teaspoon baking soda
2 tsp
pure vanilla extract
2/3 cup
oats
2 cups
whole-wheat pastry flour
1/2 cup
unsweetened dark cocoa powder
1/3 cup
milk of choice
1 cup
Greek yogurt
1
⁄2 cup applesauce (unsweetened)
For the glaze:
1/2 cup
mini marshmallows
1/4 cup
water
Extra mini marshmallows for topping if desired