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The World's Best Meatballs

Kristen Chidsey
  • 45 minutes
  • Serves 12

INGREDIENTS

2 lb

Ground beef

1 tbsp

Garlic

1 tsp

Oregano

1/4 cup

Parsley

1

Egg

1 cup

Beef broth

1/2 tbsp

Kosher salt

1/2 tbsp

Pepper

1/4 tsp

Red pepper flakes

1/2 cup

Breadcrumbs

1/4 cup

Milk

1/4 cup

Parmesan cheese

1 person Recommend This Recipe