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One Pan Gnocchi alla Vodka

Natasha Bull, Salt & Lavender
  • 20 minutes
  • Serves 4

INGREDIENTS

1 handful

Basil, fresh

3 cloves

Garlic

1/2

Onion, medium

1 14 fluid_ounce can

Tomatoes

1 lb

Potato gnocchi

2 dashes

Italian seasoning

1

Salt & pepper

1 tbsp

Olive oil

1 cup

Half-and-half

1/2 cup

Parmesan cheese

1/4 cup

Vodka