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Favoreats LLC

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Buttermilk Roasted Chicken

Sunday Supper
  • 2018 minutes
  • Serves 6

INGREDIENTS

2 cups

buttermilk

1/4 cup

olive oil, plus more for during roasting

2 cloves

garlic, peeled

1/2 tbsp

freshly ground black pepper

1 tbsp

sea salt flakes, or 1 1/2 teaspoon fine sea salt

1 tsp

ground cumin

1 tbsp

maple syrup

6

chicken breasts with skin (or chicken pieces of your choice, approximately 3 lb or 1.4 kg total)

2 tbsp

olive oil or duck fat for the baking pan

sprinkle cayenne pepper and extra black pepper