INGREDIENTS
2 cups
cooked chicken or turkey ($3.50)
10 oz
can diced tomatoes with chiles (like Rotel) ($0.99)
4 oz
can diced green chiles ($1.19)
1 cup
shredded monterrey jack cheese ($1.23)
1/4
bunch cilantro ($0.22)
10
6 inch tortillas ($1.79)
1
batch homemade enchilada sauce ($0.80)