INGREDIENTS
1/2 lb
Ground turkey, lean
1 handful
Basil
9 cloves
Garlic
1/2
Onion, small
1/2
Onion, medium
1 tsp
Oregano, dried
1
Parsley
1 28 fluid_ounce can
Tomatoes
1
Egg
1 5.5 ounce can
Tomato paste
4 cups
Vegetable broth
3/4 cup
Macaroni
1
Pepper
1/2 tsp
Salt
1
Salt & pepper
1 tbsp
Olive oil
2
slices Whole wheat bread
1
Parmesan
1/2 cup
Parmesan cheese
1/4 cup
Skim milk
2 cups
Water