Favoreats
Favoreats LLC
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INGREDIENTS
200 g
cacao butter
200 g
unsweetened baking chocolate (cocoa mass)
1 1/2 tsp
monk fruit powder
150 milliliters
heavy cream (or coconut cream for dairy-free)
15 g
walnuts
15 g
almonds
15 g
pecans
10 g
freeze dried raspberries