INGREDIENTS
2 tbsp
Butter ((or ghee for dairy-free or whole 30; divided))
2 cloves
Garlic ((minced))
1/2
large Onion ((finely diced))
1/2
medium Red pepper ((finely diced))
2
large Egg
Sea salt
Black pepper
1
medium head Cauliflower ((or 4 cups riced cauliflower))
2 tbsp
Coconut aminos
1 tsp
Toasted sesame oil
3
medium Green onions ((chopped))