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The BEST Soft & Chewy Cranberry White Chocolate Chip Cookies

Hayley Parker, The Domestic Rebel
  • 85 minutes
  • Serves 24

INGREDIENTS

1 cup

Cranberries, dried

1

Egg

2 cups

All-purpose flour

1 tsp

Baking soda

1/2 cup

Brown sugar

2 tsp

Cornstarch

1 pinch

Salt

1 tbsp

Vanilla extract

1 cup

White chocolate chips

1/2 cup

White sugar

3/4 cup

Butter, unsalted

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