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Salisbury Meatballs and Mashed Potatoes

Maya Kitchenette
  • 70 minutes
  • Serves 4

INGREDIENTS

For The Meatballs

500 g

ground beef

1/4 cup

breadcrumbs (I used Panko)

1 tbsp

tomato ketchup

1 tsp

Worcestershire sauce

1/2 tsp

salt

1 tsp

grounded black pepper

1

garlic, grated

1/2

onion, grated

2 tbsp

olive oil

2 tbsp

butter

1

large onion, sliced

1

garlic, grated

2 cups

beef stock

2 tbsp

plain flour

1 tbsp

tomato ketchup

1 tbsp

bbq sauce

1 tsp

smoked paprika

1/2 tsp

freshly cracked black pepper

Salt

5

large potatoes, peeled and boiled till tender

4 tbsp

salted butter

1/2 cup

milk (I used low-fat milk)

Salt and black pepper

2 people Recommend This Recipe