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Indian Butter Chicken

Rachael Yerkes
  • 40 minutes
  • Serves 4

INGREDIENTS

1 tsp

Garlic

1 cup

Tomatoes

1/2 tbsp

Ginger paste

1 tbsp

Lemon juice

1/2 tsp

Chili powder

2 tsp

Garam masala

1 tbsp

Granulated sugar, white

1 tsp

Salt

1

Salt and pepper

1 tsp

Turmeric, powder

1 tbsp

Vegetable oil

1 tsp

Cumin, ground

1 cup

Heavy cream

1/2 cup

Sour cream or plain greek style yogurt

1 1/2

lbs Chicken thighs (boneless and skinless) or chicken breast (boneless and skinless) cut into pieces.

1 person Recommend This Recipe