BROCCOLI CHEESE CHICKEN EGG ROLLS

INGREDIENTS

1 lb

ground Chicken

2 cups

chopped Broccoli floret ((chopped small so that they don't puncture rolls))

large cloves Garlic (, minced)

1/2

medium Onion (, minced)

6 oz

grated Cheese (, or add how ever much you like)

1 tbsp

Soy Sauce

1/2 tsp

Kosher Salt ( or sea salt , or to taste)

fresh cracked Black Pepper (, to taste)

Package Egg Roll Wrappers ((or sometimes called "spring roll" wrappers in the freezer section of market))

Egg (, beaten or @ 2 Tablespoons Water)

Oil for frying

Hoisin Peanut Dip (, recipe & video here or watch video in the post above)