INGREDIENTS
7 oz
high quality dark chocolate (70 percent or higher) or unsweetened baking chocolate sweetened with 5 packets of stevia
1/2 cup
almond butter
1
packet additive free stevia or 1 tablespoon honey
2 tbsp
coconut flour
2 1/2 tsp
arrowroot powder
smoked sea salt for sprinkling (I tested with hickory smoked sea salt and alderwood smoked sea salt and preferred the hickory smoked)