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Crockpot Pulled Pork Chili.

Jessica, How Sweet Eats
  • 0 minutes
  • Serves 4 to 6

INGREDIENTS

1

pork shoulder

2 tbsp

brown sugar

1 tsp

salt

1 tsp

pepper

1 tsp

onion powder

8 oz

beer

2

garlic cloves, minced

1

shallot, diced

1/2

red bell pepper, chopped

1/2

green bell pepper, chopped

1 28 ounce can

tomato puree

1 28 ounce can

crushed tomatoes

2 14 ounce cans

kidney beans, drained and rinsed

1/4 cup

tomato paste

4 tbsp

chili powder

2 1/2 tbsp

ground cumin

1 tbsp

chitpole chili powder

1 tbsp

smoked paprika

1/4 tsp

crushed red pepper flakes

for serving:

sour cream or greek yogurt

grated cheese

sliced green onions or chives

fresh cilantro

tortilla chips