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Pei Wei Spicy Chicken

Shawn, I Wash You Dry
  • 30 minutes
  • Serves

INGREDIENTS

10 oz

Chicken breast, boneless skinless

1 cup

Carrots

2 tbsp

Garlic

3 tbsp

Green onion

1 cup

Sugar snap peas

1

Egg

2 tsp

Chili garlic paste

1 1/2 tsp

Soy sauce

1 tsp

Baking soda

3 tsp

Corn starch

1 cup

Flour

1 3/4 tsp

Salt

4 tsp

Sugar

2 1/8 cups

Vegetable oil

2 tbsp

White wine vinegar

1 cup

Pineapple juice

1/2 cup

Milk

5/8 cup

Water