INGREDIENTS
1 tbsp
oil
4
small boneless skinless chicken breasts (1 lb.)
1 can
(10-3/4 oz.) 98%-fat-free condensed cream of chicken soup
1
soup can milk
2 cups
fresh or thawed frozen broccoli florets
1 1/2 cups
instant white rice, uncooked
3/4 cup
KRAFT Shredded Mozzarella Cheese