INGREDIENTS
3 cups
Deli rotisserie chicken
1 lb
Mexican chorizo sausage
2 cloves
Garlic
1
Onion, diced (1 cup), medium
2
Poblano chiles, seeded, diced (1 cup), medium
3 1/2 cups
Penne pasta
3 tbsp
Gold medal all-purpose flour
1
package Old El Paso™ chicken taco seasoning mix
1 tsp
Salt
1 tsp
Vegetable oil
1 cup
Progresso plain panko crispy bread crumbs
4 tbsp
Butter
2 cups
Cheddar cheese
1 cup
Heavy whipping cream
2 1/2 cups
Milk
2 cups
Pepper jack cheese